Summary of SMI: ID 21: Yersinia
🔬 Yersinia Species Identification Guide
Comprehensive laboratory identification and characterization of Yersinia species
🦠 Genus Yersinia Overview
📊 Taxonomy
- Family: Enterobacteriaceae
- Species: 17 recognized species + 2 subspecies
- Type species: Yersinia pestis
- Pathogenic species: Y. pestis, Y. pseudotuberculosis, Y. enterocolitica
🧬 General Characteristics
- Gram-negative, catalase-positive, oxidase-negative
- Facultatively anaerobic straight rods to coccobacilli
- Non-spore forming
- May show bipolar staining ("closed safety-pin appearance")
- Respiratory and fermentative metabolism
- Optimum growth: 28-29°C
- Motile at <30°C (except Y. pestis - always non-motile)
- Non-motile at 37°C
🎯 Medically Important Yersinia Species
- Biotypes: 6 types (1A, 1B, 2, 3, 4, 5) with >50 serogroups
- Pathogenic: Biotypes 1B (highly pathogenic) and 2-5
- Non-virulent: Biotype 1A
- CIN agar: Deep-red center with transparent border ("bull's-eye")
- Lactose: Usually negative (some strains positive)
- Urease: Positive
- Indole: Variable
- Motility: Yes, below 30°C
- Serotypes: 15 O-serotypes (O:1-O:15) + 10 subtypes
- CIN agar: Smaller, deep red with sharp border + translucent zone
- Lactose: Non-fermenter
- Urease: Positive
- Indole: Negative
- Nitrate: Reduces nitrate
- Motility: Yes, below 30°C
- Growth: Not fastidious, grows well on blood agar
- 24h colonies: Small grey-white, translucent
- 48h colonies: Grey-white to yellow, opaque
- Morphology: "Fried egg" or "hammered copper" appearance
- Broth: Produces "stalactites" in nutrient-rich broth
- Indole: Negative
- Urease: Negative
- Lactose: Negative
- Motility: Non-motile
🔍 Species Comparison Table
| Test | Y. enterocolitica | Y. pseudotuberculosis | Y. pestis |
|---|---|---|---|
| Indole | Variable | Negative | Negative |
| Urease | Positive | Positive | Negative |
| Lactose fermentation | No (some strains positive) | No | No |
| Motility | Yes, below 30°C | Yes, below 30°C | No |
| Catalase | Positive | Positive | Positive |
| Oxidase | Negative | Negative | Negative |
🔬 Laboratory Process
📋 Sample Collection
Ye & Yps: Usually feces
Yp: Blood, bubo fluid, sputum, CSF, feces, urine
🧪 Primary Isolation
Media: CIN agar for Ye and Yps
Indication: Appendicitis, mesenteric lymphadenitis, terminal ileitis, reactive arthritis
Special requests: Erythema nodosum, hemochromatosis, iron chelation therapy, farming/vet/lab exposure
🔍 Identification
Colonial appearance: "Bull's eye" colony on CIN agar
Traditional: Biochemical tests (API) from non-selective media
Modern: MALDI-ToF (check up-to-date database)
Confirmation: Send to reference lab on Dorset egg agar
🧬 Molecular Methods
Multiplex PCR: Many labs use panels including Yersinia
Process: Interim result → culture for ID/sensitivity → reference lab typing
Typing methods: MLVA, PFGE, Whole Genome Sequencing
📊 Laboratory Workflow
🔬 Multiplex PCR Information
Many laboratories now use multiplex PCR panels that include Yersinia detection. When identified:
- Interim result is issued
- Sample undergoes culture for further identification
- Antimicrobial sensitivity testing performed
- Sample sent to reference laboratory for typing
⚠️ Laboratory Safety
🚨 Hazard Classifications
All Yersinia species: Hazard Group 2
Yersinia pestis: Hazard Group 3
🛡️ General Safety Requirements
- Laboratory procedures creating infectious aerosols must be conducted in microbiological safety cabinet
- Good laboratory practice including appropriate PPE must be used
- Local COSHH assessment should be followed
🔒 Y. pestis Specific Requirements
- ALL work must be performed under Containment Level 3 conditions
- Vaccination recommended for laboratory personnel routinely exposed to live Y. pestis
- If suspected, move isolate to Category 3 room immediately
- Follow appropriate infection control and good laboratory practice
- All processing in Cat 3 room cabinet
- Send to Porton Down for further testing
- Inform UKHSA and IPC
🩸 Blood Culture Protocol
For wound swab, bubo fluid, respiratory specimen, or CSF:
• Follow SMI for respective specimen type
• If Y. pestis suspected: immediate Category 3 protocols
🧫 Culture Media
🎯 CIN Agar (Cefsulodin-Irgasan-Novobiocin)
Selective and differential medium for Yersinia isolation
🧪 Composition & Function
- Peptone & yeast extract: Essential nutrients
- Mannitol: Fermentable carbohydrate for differentiation
- Sodium pyruvate: Enhances recovery of stressed bacteria
- Sodium chloride: Maintains osmotic balance
- Magnesium sulfate: Supplies necessary ions
🚫 Selective Components
- Sodium deoxycholate: Bile salt suppressing Gram-positive bacteria
- Crystal violet: Suppresses Gram-positive bacteria
- Irgasan (triclosan): Inhibits most Gram-negative and Gram-positive organisms
- Cefsulodin: Selective antibiotic
- Novobiocin: Selective antibiotic
🔍 Differential Component
- Neutral red: pH indicator
- Turns red in acidic conditions from mannitol fermentation
- Creates characteristic colony morphology
- Bull's-eye appearance: red center with transparent border
🥚 Dorset Egg Media
Primary use: Cultivation and identification of Mycobacterium species, particularly M. tuberculosis
- Whole eggs: Provide essential proteins, lipids, and nutrients
- Glycerol: Additional carbon source enhancing mycobacterial growth
- Sodium chloride: Maintains osmotic balance
- Potato starch: Provides carbohydrates and neutralizes toxic metabolites
- Preparation: Heat coagulation at 85°C creating solid, slanted surface
- Use for Yersinia: Can be used to transfer Yersinia to reference laboratory
📋 Summary
🔬 Microscopy
Ye, Yps: Usually from blood culture or sterile specimen (CSF)
Yp: From blood culture or sterile specimen
Appearance: Gram-negative rods with possible bipolar staining
🧫 Culture
Ye, Yps: CIN agar (28-30°C for 24-48 hrs) if clinically indicated
Yp: Common media for specimen type + CIN (less useful than Ye/Yps)
🎯 Growth Characteristics
Ye, Yps: Bull's-eye colony on CIN
Yp: Small grey-white, translucent → "fried egg" or "hammered copper" appearance
🧪 CLED Results
Ye, Yps: NLF (some Ye strains may ferment lactose)
Yp: NLF
🔬 Key Tests
Urease: Ye/Yps positive, Yp negative
Motility: Ye/Yps yes (below 30°C), Yp no
Catalase/Oxidase: All catalase-positive, oxidase-negative
🏥 Identification Methods
Ye, Yps: API, MALDI-ToF, PCR (GBRU-Colindale)
Yp: API, MALDI-ToF, PCR (RIPL-Porton Downs)
| Parameter | Ye, Yps | Yp |
|---|---|---|
| Microscopy | Usually from blood culture or sterile specimen. Gram-negative rods with possible bipolar staining | |
| Culture | CIN agar (28-30°C for 24-48 hrs) if clinically indicated | Common media for specimen type + CIN (less useful) |
| Growth | Bull's-eye colony on CIN | Small grey-white, translucent → "fried egg" or "hammered copper" |
| CLED | NLF (some Ye strains may ferment lactose) | NLF |
| Urease | Positive | Negative |
| Motility | Yes, below 30°C | No |
| Catalase/Oxidase | Catalase-positive and oxidase-negative | |
| Identification | API, MALDI-ToF, PCR (GBRU-Colindale) | API, MALDI-ToF, PCR (RIPL-Porton Downs) |


